top of page

Leche flan is a classic Filipino custard dessert made with condensed milk, evaporated milk, eggs and sugar. It is topped off with caramelised sugar.

This creamy aroma will hit all the sweet spots.


Individually hand poured and set in an amber jar with a wooden wick, adding warmth and ambiance to your space.


Approximately 30 hour burn time

The perfect size for smaller rooms like a bedroom or bathroom.

Leche Flan


    Trim the wick at least ¼ inch prior to lighting the candle.
This will ensure a clean burning without the soot.

    • Only burn on heat resistant surfaces.

    • Burn for at least 3 hours at a time but never over 4 hours.

    • Avoid drafts, air currents, or vents. This will help prevent
excessive/uneven burning.

    • Keep candles out of reach of children and pets.

    - Always store your candles in a dry and cool place and avoid direct sunlight

bottom of page